Amount of Protein in Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior

Baby Foods

In 100 g (Grams) of Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior there is 0.6 g of Protein. Change amount

Conversion Calculator | Choose a measurement for calculation

Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior.

Soy protein isolate, potassium type	88.32 g	88.32%
Soy protein isolate	88.32 g	88.32%
Gelatins, dry powder, unsweetened	85.6 g	85.6%
Egg, white, dried, stabilized, glucose reduced	84.08 g	84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	82.6 g	82.6%
Egg, white, dried, powder, stabilized, glucose reduced	82.4 g	82.4%
Egg, white, dried	81.1 g	81.1%
Beverages, Protein powder whey based	78.13 g	78.13%
Steelhead trout, dried, flesh (Shoshone Bannock)	77.27 g	77.27%
Egg, white, dried, flakes, stabilized, glucose reduced	76.92 g	76.92%
Vital wheat gluten	75.16 g	75.16%
Whale, beluga, meat, dried (Alaska Native)	69.86 g	69.86%
Beverages, ABBOTT, EAS whey protein powder	66.67 g	66.67%
Soy protein concentrate, produced by alcohol extraction	63.63 g	63.63%
Soy protein concentrate, produced by acid wash	63.63 g	63.63%
Fish, cod, Atlantic, dried and salted	62.82 g	62.82%
Fish, whitefish, dried (Alaska Native)	62.44 g	62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	62.38 g	62.38%
Fish, salmon, chum, dried (Alaska Native)	62.09 g	62.09%
Snacks, pork skins, plain	61.3 g	61.3%

Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior

Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior is a type of Baby Foods. The most significant nutrients in Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior are listed below.

Water	80.1 g	80.1%
Energy (calorie)	70 kcal
Energy (joule)	293 kJ
Protein	0.6 g	0.6%
Total lipid (fat)	0.1 g	0.1%
Ash	0.78 g	0.78%
Carbohydrate, by difference	18.7 g	18.7%
Fiber, total dietary	2.7 g	2.7%
Sugars, total	10.97 g	10.97%
Sucrose	0.04 g	0.04%
Glucose (dextrose)	6.79 g	6.79%
Fructose	3.32 g	3.32%
Lactose	0 g
Maltose	0.02 g	0.02%
Galactose	0 g
Calcium, Ca	15 mg	0.02%
Iron, Fe	0.33 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	15 mg	0.02%
Potassium, K	162 mg	0.16%